{"id":206,"date":"2012-10-21T19:00:37","date_gmt":"2012-10-21T19:00:37","guid":{"rendered":"https:\/\/www.hotel-lamarisa.com\/?page_id=206"},"modified":"2021-03-15T08:03:33","modified_gmt":"2021-03-15T08:03:33","slug":"nos-coups-de-coeur","status":"publish","type":"page","link":"https:\/\/www.hotel-lamarisa.com\/en\/nos-coups-de-coeur\/","title":{"rendered":"Our favorite products"},"content":{"rendered":"

<\/p>\n

Taste our specialities:<\/strong>
– The Macaroon of Maison Adam,
– Kanouga from Pari\u00e8s,
– Pierre Oteiza’s ham,
– The Basque cake,
– Ice creams Txomin \u2026 <\/strong><\/p>\n

Discover our know-how:<\/strong>
– Bags, belts Laffargue,
– “Manufactoum” leather workshop
– Basque espadrilles
– Basque linen \u2026<\/p>\n

<\/p>","protected":false},"excerpt":{"rendered":"

Taste our specialities: – The Macaroon of Maison Adam, – Kanouga from Pari\u00e8s, – Pierre Oteiza’s ham, – The Basque […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0},"yoast_head":"\n\n\n\n\t\n